Our commitment to real care and attention applies as much to our food and drink as to every other aspect of our service.

We’re always eager to go the extra mile, serving delicious dishes prepared with an emphasis on freshness and quality. Our state-of-the-art Verre de Vin wine preservation system also allows us to serve fine wines and champagnes by the glass and in perfect condition every time.

Unbeatable breakfasts

For our guests, we ensure that our breakfasts are always a treat, with finest fruits, freshly-baked breads, prize-winning sausages, dry-cured Yorkshire bacon and flavoursome field mushrooms along with a plentiful variety of other options.

If you don’t see what you want, just ask: we’ll do our best to please. Take a look at our breakfast menu.

For other visitors to the hotel, breakfast is served Monday to Saturday 7.30am to 9.30am and Sundays: 8am to 9.30am.

Casual comfort

For informal dining, try The Turf - our relaxed bar and bistro. Or eat alfresco on our graceful Terrace, overlooking the award-winning gardens. You can choose from a tempting selection of freshly-cooked dishes, presented with care. And to drink? A wide range of wines, spirits, beers and soft drinks is available. Our selection of hand-pulled beers includes Golden Hoop, Ripon Spa Croquet Club’s exclusive brew!